Mastering Coffee Craft: Advanced Sensory Experience 

For the ultimate coffee aficionado, the "Mastering Coffee Craft: Advanced Sensory Experience" offers an in-depth exploration of the technical aspects of coffee cultivation and production. This comprehensive tour covers everything from the meticulous selection of seeds and precise planting techniques to the detailed processes of harvesting and roasting. You'll also participate in a professional coffee cupping session, where you'll refine your sensory skills and learn to identify distinct flavor profiles. Guided by expert baristas and coffee farmers, this advanced-level tour provides a rich, immersive experience that will elevate your appreciation for coffee to new heights. Join us for an unforgettable journey through the world of Colombian coffee, set against the stunning backdrop of the coffee region. 

Export Quality Coffee Tour Itinerary

Duration: 3 hours (Starting at 2 PM)

Location:  Salento, Quindio

Altitude:  1895 m.o.s.l  (6217 feet) 

Temperature: 14 C - 23 C

1:00 - 1:30 PM - Pickup (depending where you are)

   - Pickup from your accommodation in a comfortable vehicle with a bilingual guide.

2:00 PM - Arrival at the Coffee Farm

   - Welcome and introduction by the local expert coffee grower.

2:30 PM - Production and Benefit

   - Tour of the coffee plantation.

   - Detailed explanation of coffee production, from planting to harvesting.

   - Insights into the benefit process, including washing and fermentation.

2:50 PM - Marketing and Roasting

   - Overview of the marketing strategies for Colombian coffee.

   - Demonstration of the roasting process.

   - Learn about the different roasting levels and their impact on flavor.

3:10 PM - Preparation and Tasting

   - Hands-on experience in preparing coffee using different brewing methods.

   - Tasting session to explore various brewing techniques and their effects on flavor.

3:30 PM - Coffee Cultural Landscape and Sustainability

   - Discussion about the Coffee Cultural Landscape, a UNESCO World Heritage Site.

   - Learn about sustainable farming practices and their importance in coffee production.

   - Understanding the environmental and economic impact of sustainable coffee farming.

3:50 PM - Cupping Session

   - Participate in a professional cupping session.

   - Learn to evaluate coffee based on aroma, flavor, acidity, and body.

   - Compare different coffee samples and identify unique characteristics.

4:15 PM - Q&A and Interaction

   - Interactive session with the coffee grower.

   - Ask questions and discuss insights into the coffee industry.

4:30 PM - Souvenir Shopping and Farewell

   - Opportunity to purchase export-quality coffee beans and local crafts.

   - Final words and farewell from the coffee grower.

4:45 PM - Return to Accommodation

    - Comfortable ride back to your accommodation with your guide.

*Light Meals (At the Coffe Farm): Available

*Schedules available: Only 2 PM  - Monday to Sunday, Holidays.

This itinerary provides an in-depth exploration of export-quality coffee, offering a comprehensive understanding of the production process, marketing strategies, and the importance of sustainability, all while enjoying the rich culture of the coffee region.